{"id":12224,"date":"2026-03-26T15:13:25","date_gmt":"2026-03-26T14:13:25","guid":{"rendered":"https:\/\/www.noelalimentaria.com\/noel-cierra-una-alimentaria-record-de-110-000-visitantes-y-se-consolida-como-motor-de-innovacion\/"},"modified":"2026-03-26T16:30:20","modified_gmt":"2026-03-26T15:30:20","slug":"noel-closes-a-record-breaking-alimentaria-with-110000-visitors-and-consolidates-its-role-as-a-driver-of-innovation","status":"publish","type":"post","link":"https:\/\/www.noelalimentaria.com\/en\/noel-closes-a-record-breaking-alimentaria-with-110000-visitors-and-consolidates-its-role-as-a-driver-of-innovation\/","title":{"rendered":"Noel closes a record-breaking Alimentaria with 110,000 visitors and consolidates its role as a driver of innovation"},"content":{"rendered":"

Alimentaria-Hostelco 2026 has closed a record-breaking edition with more than 110,000 visitors, in which Noel Alimentaria has presented proposals focused on two of the sector\u2019s main trends: clean label and convenience.<\/span><\/p>\n

In this context, the company has completely eliminated preservatives from its Delizias Al Corte range and is promoting products with up to 99% meat content with the new Delizias Asados range, aimed at greater transparency and an improved nutritional profile.<\/span><\/p>\n

At the same time, it has strengthened its offering with new solutions designed to make everyday life easier without compromising on quality: the ready-to-cook line, consisting of fresh meat preparations that only require final cooking, and the ready-to-eat line, low-temperature cooked options that are ready to heat in just a few minutes and enjoy.<\/span><\/p>\n

In parallel, Noel has had a prominent presence in the official programme of the trade fair through various interventions. On the one hand, Maria S\u00e1nchez, Corporate Marketing Director, participated in the round table \u201cDe Cerca, the meeting point for women executives in the meat sector.\u201d On the other hand, Jaume Planella, Corporate Director of R&D&I, took part in the session \u201cAI in the food industry: from recipe to production,\u201d focused on the application of artificial intelligence in product development and production processes.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Alimentaria-Hostelco 2026 has closed a record-breaking edition with more than 110,000 visitors, in which Noel Alimentaria has presented proposals focused on two of the sector\u2019s main trends: clean label and convenience. In this context, the company has completely eliminated preservatives from its Delizias Al Corte range and is promoting products with up to 99% meat… <\/p>\n","protected":false},"author":4,"featured_media":12225,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"off","neve_meta_content_width":70,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[103],"tags":[112,119],"nota":[28],"class_list":["post-12224","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-2026-2","tag-alimentaria-2026","tag-eventos","nota-notas-de-prensa"],"acf":[],"yoast_head":"\nNoel closes a record-breaking Alimentaria with 110,000 visitors and consolidates its role as a driver of innovation - NOEL<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.noelalimentaria.com\/en\/noel-closes-a-record-breaking-alimentaria-with-110000-visitors-and-consolidates-its-role-as-a-driver-of-innovation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Noel closes a record-breaking Alimentaria with 110,000 visitors and consolidates its role as a driver of innovation - NOEL\" \/>\n<meta property=\"og:description\" content=\"Alimentaria-Hostelco 2026 has closed a record-breaking edition with more than 110,000 visitors, in which Noel Alimentaria has presented proposals focused on two of the sector\u2019s main trends: clean label and convenience. 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