Noel has taken part in OXICOOK, an innovative pilot project to reduce food waste. Waste does not always begin when a product reaches its use-by date: it often starts much earlier, on retail shelves, when…
Last Thursday, 18 June, we took part in a new session of the Sant Joan les Fonts, Begudà and la Canya Business Forum, held at the Begudà Civic Centre. The event included a visit to…
The initiative promoted by the UN Global Compact in Spain aims to accelerate the sustainable transformation of one of the strategic industries of the Spanish economy Noel is one of the 29 leading companies that…
At Noel, we have been recognised at the 10th edition of the 2025 ANICE Meat Industry Awards with the award in the Sustainability category, a distinction that highlights the commitment of companies that contribute to…
● The recognition has been awarded by Bureau Veritas, a global leader in conformity assessment and certification● The distinction reinforces the company’s sustainability strategy, based on three pillars: people, environment and society Within the framework…
An innovative pilot project carried out by an Operational Group that addresses a clearly visible problem on retail shelves: the discoloration of sliced cooked meat products Research in formulation, packaging and lighting to guarantee commercial…
In 2025, we mark a decade since the approval of the 2030 Agenda and the adoption of the 17 Sustainable Development Goals (SDGs), a framework promoted by the United Nations to foster balanced and responsible…
